As its implies,all purpose flour is suitable to use in making a wide variety of product. All purpose flour yields excellent results for all home-made products. Due to its excellent water absorbing ability, all purpose flour is well suited for making cakes, pastries, cookies and low volume breads.
Our All Purpose flour is produced without the use of any bleaching agents or preservatives, therefore maintaining the full flavour of wheat grain. It is produced inclusively in Turkey, where the highest standards are maintained.